Group Fitness Class
This one hour class is based on performing a range of exercises in a group setting. Equipment supplied in the class includes battle ropes, resistance bands, dumbbells, weighted balls etc
Tag Archives: community
Group Fitness Class
This one hour class is based on performing a range of exercises in a group setting. Equipment supplied in the class includes battle ropes, resistance bands, dumbbells, weighted balls etc
Group Fitness Class
This one hour class is based on performing a range of exercises in a group setting. Equipment supplied in the class includes battle ropes, resistance bands, dumbbells, weighted balls etc
Group Fitness Class
This one hour class is based on performing a range of exercises in a group setting. Equipment supplied in the class includes battle ropes, resistance bands, dumbbells, weighted balls etc
Group Fitness Class
This one hour class is based on performing a range of exercises in a group setting. Equipment supplied in the class includes battle ropes, resistance bands, dumbbells, weighted balls etc
Group Fitness Class
This one hour class is based on performing a range of exercises in a group setting. Equipment supplied in the class includes battle ropes, resistance bands, dumbbells, weighted balls etc
Intro to Fermenting
Learn the art of fermentation including how to make sauerkraut, pickled vegetables and yoghurt.
Stock up your larder with these easy home-made treats! Pickling, sauerkraut and yoghurt making involve a natural process known as lacto-fermentation, harnessing the power of good bacteria to create delicious foods. In this workshop you’ll learn about how to bring the art of fermenting into your own kitchen and take home your own jars of sauerkraut and pickled veggies. We’ll also be demonstrating the yoghurt making process, so you’ll have the confidence to make yoghurt in your own kitchen.
Sauerkraut is a deliciously tangy shredded cabbage that has been fermented using the lacto-fermentation process. It’s possible to pickle a variety of vegetables such as carrots, fennel; cauliflower; radishes and onions using lacto-fermentation and we’ll also be making a mixed vegetable pickle during this workshop.
Yoghurt is both good for you and simple to make! In this workshop you’ll find out about yoghurt culture, pasteurising milk, sterilising containers as well as different yoghurt styles and recipes.
Intro to Fermenting
Learn the art of fermentation including how to make sauerkraut, pickled vegetables and yoghurt. Stock up your larder with these easy home-made treats! Pickling, sauerkraut and yoghurt making involve a […]
Diwali at Ginninderry
Diwali is coming to Ginninderry! Paddys Park Play Day is an opportunity to come together with your community to enjoy outdoor activities, this time in support of a resident led […]
Community Workshop
With the Ginninderry community continuing to grow, we are hosting a community workshop to hear from our community how the Ginninderry project team and residents can communicate and collaborate on […]
Soccer in the Park
Join local residents for a friendly, social game of soccer each Sunday night. All ages and abilities welcome, just turn up or contact Kenny for more info.
Soccer in the Park
Join local residents for a friendly, social game of soccer each Sunday night. All ages and abilities welcome, just turn up or contact Kenny for more info.